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Corn Wet Milling Process

The corn wet milling process uses about 1.1 to 2.0 kg of SO2 per megagram (Mg) of corn (0.06 to 0.11 lb/bu). The SO2 is dissolved in process waters, but its pungent odor is present in the slurries, necessitating the enclosing and venting of the process equipment. Vents can be wet-scrubbed

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